Vodka Grand Cru

Double-Fold Pure Vanilla Extract, aged 12 months

Ready Late September 2027

$48

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Tasting notes: Bold and full-bodied, with layers of sweet cream and warm baking spice. Twelve months of aging deepen the vanilla into a rich, velvety intensity with a long, clean finish.
Perfect for: Angel Food Cake • Custard Pie • Scones • Espresso Martini
Aging: 12 months in premium vodka

With any Premier Cru, it makes the Premier + Grand Cru Pair for $79. Build a pair

The story

12 months in premium vodka

The purest expression of a year’s patience. Twelve months in premium vodka draw everything from the bean: a full, velvety vanilla with warm baking spice beneath the cream, and a finish that lingers without any heat. For custards, angel food cake and the recipes where vanilla carries the dish alone.

Flavor notes

Aroma: Concentrated vanilla, warm spice, cream
Palate: Full and velvety, with baking spice beneath the cream
Finish: Long and clean

From the label

Ingredients: Vodka, Vanilla Beans.
Size: 4 fl oz (118 mL)
Alcohol: 40% Alc./Vol. Not for drinking straight.
Storage: Store in a cool, dark place. Shake before use.

Serving & use

How to use it

Angel food cake, chiffon cake and meringues, where color matters as much as flavor.
Vanilla custard pie, panna cotta and homemade ice cream bases.
A drop in a glass of cold milk or an affogato.
A bar spoon in an Espresso Martini or a White Russian.

Double-fold carries twice the vanilla of a standard extract: use half the amount a recipe calls for. More on using double-fold vanilla